Fundamntals of Food Science and Technology (Record no. 1676)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00605nam a22001817a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250814b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789785977363 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | John Oamen Igene |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamntals of Food Science and Technology |
| Statement of responsibility, etc | edited by John Oamen Igene and Joseph Oneh Abu |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Sokoto |
| Name of publisher | Academic Publishing centre |
| Date of publication | 2022 |
| 300 ## - COLLATION | |
| Pagination | xxvii,660p.; ill. (colored) 28cm |
| 500 ## - GENERAL NOTE | |
| General note | include bibliographical references and index |
| 650 ## - TRACINGS | |
| Main Subject | Food---Composition |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | Tx531 |
| Item number | ,F8 2022 |
| 541 ## - SOURCE OF ACQUISITION | |
| Source of acquisition | Tetfund Gift |
| Method of acquisition | Gift |
| Date of acquisition | 16/5/2025 |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent location | Current location | Date acquired | Accession No. | Total Checkouts | Full call number | Barcode. | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | FUHSI LIBRARY | FUHSI LIBRARY | 2025-08-14 | 0001685 | TX531 .F8 2022 | FUHSI0001685 | 2025-08-14 | 2025-08-14 | Books | ||||
| Library of Congress Classification | FUHSI LIBRARY | FUHSI LIBRARY | 2025-08-14 | 0001686 | TX531 .F8 2022 | FUHSI0001686 | 2025-08-14 | 2025-08-14 | Books |
