Food molecular microbiology
Material type:
TextPublication details: Becca Raton Press CRC Press 2019Edition: IstDescription: x,252pg illusISBN: - 9781138088085
- QR115.F6 2019 F6 2019
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
FUHSI LIBRARY | QR115.F6 2019 (Browse shelf(Opens below)) | 1 | Available | FUHSI0002763 |
Include References Bibliographical and index
Fuhsi library Printed 2025
There are no comments on this title.
Log in to your account to post a comment.
