Nutrition for Nursing Edition Review Module Edition
Material type:
TextSeries: Content Mastery SeriesPublication details: ATI Nursing Education 2016Edition: 6thDescription: vi, 100pISBN: - 9781565335721
- TX 354 .N8
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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FUHSI LIBRARY | TX 354 .N8 (Browse shelf(Opens below)) | Available | 003204 | ||||||||||||||
Books
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FUHSI LIBRARY | TX 354 .N8 (Browse shelf(Opens below)) | Available | 003205 | ||||||||||||||
Books
|
FUHSI LIBRARY | TX 354 .N8 (Browse shelf(Opens below)) | Available | 003206 |
Browsing FUHSI LIBRARY shelves Close shelf browser (Hides shelf browser)
| TX354 .L335 2000 Guide to Good Food | TX 354 .N8 Nutrition for Nursing Edition Review Module Edition | TX 354 .N8 Nutrition for Nursing Edition Review Module Edition | TX 354 .N8 Nutrition for Nursing Edition Review Module Edition | TX354.S537 2020 Textbook of Nutrition for BSc Nursing Students | TX360.U6 .N5 2024 National Food Consumption and Micronutrient Survey 2021 Final Report January 2024 | TX531 .F8 2022 Fundamntals of Food Science and Technology |
Include Bibliographical References
Nigeria Connect Donation 08/07/2025
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