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Ila-Orangun · Osun State

◆Federal University of Health Sciences◆

Library | Online Public Access Catalog (OPAC)
FUHSI LIBRARY · OPAC · CALL NUMBERS AS BROWSE GUIDE, NOT LIVE CATALOGING DATA

Fundamentals of Food Science and Technology Edited by Igene John Oamen and Abu Joseph Oneh

Material type: TextPublication details: Sokoto Academic Publishing Center 2022Description: xxvii, 660pgs. 28cm, illus: (coloured)ISBN:
  • 9789785977363
Subject(s): LOC classification:
  • TX531 .F863 2022
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books FUHSI LIBRARY TX531.F863 2022 (Browse shelf(Opens below)) Available 0000491
Books FUHSI LIBRARY TX531.F863 2022 (Browse shelf(Opens below)) Available 0000492
Books FUHSI LIBRARY TX531.F863 2022 (Browse shelf(Opens below)) Available 0000493
Books FUHSI LIBRARY TX531.F863 2022 (Browse shelf(Opens below)) Available 0000494

includes index and bibliographical references

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