Normal view MARC view ISBD view

Handbook of Applied Biochemistry, Nutrition and Dietetics for Nursing and Allied Health Students

Shivananda Nayak B.

Handbook of Applied Biochemistry, Nutrition and Dietetics for Nursing and Allied Health Students - 5th Edition - New Delhi Jaypee Brothers Medical Publishers 2022. - xxiii, 402pgs. illustrations, 24cm. colored

Includes bibliographical references and index.

ISBN: 9789354656545

Subjects--Topical Terms:
Nutrition
Dietetics
Nursing Education
Biochemistry

LC Class. No.: QP514 / .N393 2022

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

◆Federal University of Health Sciences◆

Handbook of Applied Biochemistry, Nutrition and Dietetics for Nursing and Allied Health Students